Key TakeawaysAt least 65 people have gotten sick in aSalmonellaoutbreak linked to chicken eggs.All chicken eggs labeled with “Milo’s Poultry Farm” and “Tony’s Fresh Market” are being recalled due to contamination withSalmonella.The outbreak strain was found in the packing facility and the hen egg-laying house at Milo’s Poultry Farm in Wisconsin.Wisconsin-based Milo’s Poultry Farmsrecalledall of its eggs because of a potentialSalmonellacontamination.At least 65 people from nine states have gotten sick from the same strain ofSalmonella,and 24 have been hospitalized. No deaths have been reported.The eggs were sold in Illinois, Michigan, and Wisconsin. Most of the infections were in Wisconsin and Illinois, but some cases have been reported in other states, including California, Colorado, Iowa, Minnesota, Utah, and Virginia.The outbreak strain ofSalmonellawas found in the packing facility and the hen egg-laying house at Milo’s Poultry Farms, according to a Food and Drug Administration (FDA) inspection.Consumers are advised to throw out any type of chicken eggs labeled “Milo’s Poultry Farms” or “Tony’s Fresh Market,” regardless of expiration date.Can Salmonella Kill You?Is Salmonella Dangerous?Salmonellaare bacteria commonly linked to foodborne illness outbreaks. There are about 1.35 millionSalmonellaillnesses, 26,500 hospitalizations, and 420 deaths in the United States every year.People usually get symptoms like diarrhea, abdominal cramps, and fever within six hours or up to six days after eating foods contaminated withSalmonella.For most healthy people, a bout of food poisoning fromSalmonellais not life-threatening. However, older adults, children, and people with weak immune systems can get seriously sick from the bacteria. They may need to be hospitalized and can even die from the infection.Most people recover fromSalmonellawithin a week. For a severe case, antibiotics treatment might be needed. However, the strain linked to the current outbreak is resistant to some common antibiotics, according to the Centers for Disease Control and Prevention (CDC). This may make treatment for the strain more challenging.Why Are Cantaloupes Prone to Salmonella Contamination?What This Means for YouSalmonellais a common cause of food poisoning. While most otherwise healthy people will recover in about a week, it can be a serious and even life-threatening infection for some people. If you have eggs involved in the recall, throw them out or take them back to the store for a refund. Use hot soapy water to clean your fridge or any surfaces that may have come into contact with the recalled eggs.

Key TakeawaysAt least 65 people have gotten sick in aSalmonellaoutbreak linked to chicken eggs.All chicken eggs labeled with “Milo’s Poultry Farm” and “Tony’s Fresh Market” are being recalled due to contamination withSalmonella.The outbreak strain was found in the packing facility and the hen egg-laying house at Milo’s Poultry Farm in Wisconsin.

Key Takeaways

At least 65 people have gotten sick in aSalmonellaoutbreak linked to chicken eggs.All chicken eggs labeled with “Milo’s Poultry Farm” and “Tony’s Fresh Market” are being recalled due to contamination withSalmonella.The outbreak strain was found in the packing facility and the hen egg-laying house at Milo’s Poultry Farm in Wisconsin.

Wisconsin-based Milo’s Poultry Farmsrecalledall of its eggs because of a potentialSalmonellacontamination.

At least 65 people from nine states have gotten sick from the same strain ofSalmonella,and 24 have been hospitalized. No deaths have been reported.

The eggs were sold in Illinois, Michigan, and Wisconsin. Most of the infections were in Wisconsin and Illinois, but some cases have been reported in other states, including California, Colorado, Iowa, Minnesota, Utah, and Virginia.

The outbreak strain ofSalmonellawas found in the packing facility and the hen egg-laying house at Milo’s Poultry Farms, according to a Food and Drug Administration (FDA) inspection.

Consumers are advised to throw out any type of chicken eggs labeled “Milo’s Poultry Farms” or “Tony’s Fresh Market,” regardless of expiration date.

Can Salmonella Kill You?

Is Salmonella Dangerous?

Salmonellaare bacteria commonly linked to foodborne illness outbreaks. There are about 1.35 millionSalmonellaillnesses, 26,500 hospitalizations, and 420 deaths in the United States every year.

People usually get symptoms like diarrhea, abdominal cramps, and fever within six hours or up to six days after eating foods contaminated withSalmonella.

For most healthy people, a bout of food poisoning fromSalmonellais not life-threatening. However, older adults, children, and people with weak immune systems can get seriously sick from the bacteria. They may need to be hospitalized and can even die from the infection.

Most people recover fromSalmonellawithin a week. For a severe case, antibiotics treatment might be needed. However, the strain linked to the current outbreak is resistant to some common antibiotics, according to the Centers for Disease Control and Prevention (CDC). This may make treatment for the strain more challenging.

Why Are Cantaloupes Prone to Salmonella Contamination?

What This Means for YouSalmonellais a common cause of food poisoning. While most otherwise healthy people will recover in about a week, it can be a serious and even life-threatening infection for some people. If you have eggs involved in the recall, throw them out or take them back to the store for a refund. Use hot soapy water to clean your fridge or any surfaces that may have come into contact with the recalled eggs.

What This Means for You

Salmonellais a common cause of food poisoning. While most otherwise healthy people will recover in about a week, it can be a serious and even life-threatening infection for some people. If you have eggs involved in the recall, throw them out or take them back to the store for a refund. Use hot soapy water to clean your fridge or any surfaces that may have come into contact with the recalled eggs.

2 SourcesVerywell Health uses only high-quality sources, including peer-reviewed studies, to support the facts within our articles. Read oureditorial processto learn more about how we fact-check and keep our content accurate, reliable, and trustworthy.Food and Drug Administration.Outbreak investigation ofSalmonella: eggs (Sept 2024).Centers for Disease Control and Prevention.Salmonellaquestions and answers.

2 Sources

Verywell Health uses only high-quality sources, including peer-reviewed studies, to support the facts within our articles. Read oureditorial processto learn more about how we fact-check and keep our content accurate, reliable, and trustworthy.Food and Drug Administration.Outbreak investigation ofSalmonella: eggs (Sept 2024).Centers for Disease Control and Prevention.Salmonellaquestions and answers.

Verywell Health uses only high-quality sources, including peer-reviewed studies, to support the facts within our articles. Read oureditorial processto learn more about how we fact-check and keep our content accurate, reliable, and trustworthy.

Food and Drug Administration.Outbreak investigation ofSalmonella: eggs (Sept 2024).Centers for Disease Control and Prevention.Salmonellaquestions and answers.

Food and Drug Administration.Outbreak investigation ofSalmonella: eggs (Sept 2024).

Centers for Disease Control and Prevention.Salmonellaquestions and answers.

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